Recipes

Apple Crisp

Makes 8 servings INGREDIENTS FOR THE TOPPING 1/ 3 cup old-fashioned rolled oats ½ cup…

Honey-Crisp Oven-Fried Chicken

Makes 6 servings INGREDIENTS 6 skinless, bone-in chicken thighs (about 2 pounds) 2/ 3 cup…

Autumn Vegetable Curry

Makes 6 servings INGREDIENTS 1 large onion, coarsely chopped 4 cloves garlic, peeled 1 1½-inch…

Sweet & Tangy Three Bean Salad

Makes 8 servings INGREDIENTS ½ small red onion, thinly sliced into half-moons ¾ pound green…

Baked Pumpkin-Orange Custard

Makes 6-8 servings INGREDIENTS 2 tablespoons unsalted butter, melted, plus more for greasing the pan…

Couscous Salad with Dried Cranberries & Pecans

Makes 4 servings INGREDIENTS 1 cup couscous, preferably whole wheat Salt 2 large carrots, grated…

Quick Tostados

Makes 6 servings INGREDIENTS 1 tablespoon canola oil 2 cloves garlic, minced 2 15-ounce cans…

Sweet Potato with Caramelized Onions & Guajillo Chili Dressing

Makes 6 servings INGREDIENTS 1/3 cup olive oil 1 dried guajillo* chili, stem and seeds…

Green Bean Salad with Red Onion & Salsa Dressing

Makes 6 servings INGREDIENTS 1 pound green beans, trimmed 1 small red onion, thinly sliced…

Squash & Mushroom Salad

Makes 6 servings INGREDIENTS 1 small butternut squash (about 1¼ pounds), peeled, seeded, and cut…

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